Showing posts with label New Year. Show all posts
Showing posts with label New Year. Show all posts

Saturday, January 13, 2018

Geese and Growth


Geese and Growth

It’s another winter, another year. So many things in nature shift with the seasons. Geese remind us of the coming cold as they honk their way south. The geese have moved to warmer climates by now, which is a good thing. We have had some record cold temps lately. I know they’ll be back in spring but as I watched them take off, I kind of missed them already.

People respond to the change in seasons as well. Someone I know says she is not a winter person. She hunkers inside during the winter weather and waits for the warm summer’s embrace. Another friend relishes the snow and cold and looks forward to getting out her skis. I kind of like the snow myself, even when I have to shovel. We each try to adjust in our own way to what Mother Nature brings.

As I looked at the geese honking their way south, I thought about this past year. It hasn’t been an easy time for me but, like the geese instinctively know, I sense it is time to move on. Come the spring the geese will return to familiar surroundings with a new perspective. It sounds like a plan for me, too.

As I watched the geese fly off, I wished them well and knew I would look forward to their return.

And now I wish everyone a healthy and happy – and rejuvenated - 2018!

Monday, January 4, 2016

Squirrel Knows


Squirrel Knows

Wow, it’s 2016. Didn’t last year seem to fly by? Time to take stock of things. Not to make resolutions, necessarily, as they rarely last through the year, but to see what is of value in our lives, to appreciate the people we love, and to move in positive directions. Do we respect ourselves? Are there things we’d like to change?

It isn’t necessary to do everything at once; rather let’s be realistic and focus on one idea at a time. We have to focus on the everyday things. This squirrel knows that. It is giving itself a good cleaning. It does its other usual chores as well like going in search of food, digging up nuts and seeds that were buried for the winter, looking for a mate.

Squirrels are inventive creatures, particularly when it comes to food. They can figure out ways to get onto bird feeders. They can sniff out acorns that were planted in the fall. One squirrel, which was being fed with peanuts by a friendly homeowner, took to knocking on the back door when it didn’t see its daily bounty.

I hope that this year is a good one for us all.

Squirrels’ behavior:

A story I wrote for Chicken Soup for the Soul My Resolution: if you haven’t read it yet, here it is:

Sunday, December 29, 2013

Ghost Cat


Ghost Cat

I was looking out my back door, debating if I wanted to go out. There were lots of things to do at the end of the year, backyard-wise. I could cut back the dead hibiscus stalks. The dried hydrangea flowers rebuked me for not having taken advantage of their beauty when they were full and vibrant and I should pull them off. The withered tomato vines were still in the garden.  Yet, I stood there doing nothing. The day was cold and gloomy. Why bother going out when it was so much better inside?

That’s when I saw it – the ghost cat. I had never seen such a fully white cat before. It was hustling through as if it was on a mission. I opened the door and called out, “Hey, cat!” It looked over at me for a nanosecond before continuing on its way. We grabbed a photo of it just before it disappeared into the neighbor’s yard.

Was it an albino cat or just a white one? I wasn’t close enough to see. An albino lacks pigment so its eyes seem pink, reflecting the blood vessels inside, and its skin is pink, too. Where did this cat come from? I hadn’t seen it before. But it shook off my lethargy and reminded me of the year about to pass.

This time of year brings up the ghosts of thoughts/actions/decisions past. Sometimes they are energizing, sometimes they are tinged with regret. Yet the seasons always shift, the days move on, and we are presented with new options. It is tempting to make resolutions for the coming year, decisions that frequently disappear almost as soon as they are made, that become the ghosts of the future. They are too definitive, I think.

This year I am making inclinations more than resolutions. I am inclined toward sending out more of my writing. I am leaning in the direction of renewing contact with people I like but have let slip away. I am tending toward being gentler in my approach to life, to laugh a lot more. Nothing momentous, just simple possibilities. 

So on the cusp of 2014, I thank the ghost cat for waking me up. And I wish all of you the very best of the New Year.

Folk singer Woody Guthrie made his list of resolutions in 1933, when he was 31. He called them Rulin’s and they were quite practical. Did he follow them? Here they are:

Something about Albino cats:
http://pets.thenest.com/rare-albino-kittens-11242.html

Tuesday, January 8, 2013

Sunrise Possibilities


Sunrise Possibilities

Early in the morning, before the world is fully awake, dawn washes the sky in soft hues appropriate for sleepy eyes. As we, and the day awaken, the sun rises above the horizon and the colors deepen to paint the day with possibilities.

The quality of a sunrise depends on what happens on the earth. It depends more on the science of light than on esthetics. Minute particles of dust, such tiny things, have an impact on the display. The quality of the air, often not the best for breathing or for the planet, is transformed before our eyes.

But that doesn’t negate the wonder of what we see. Our eyes can take in the ragtag pieces of the ordinary and discern the beauty of the whole. And the sky provides a canvas to blend it all in harmony. Who can be immune to Mother Nature’s palette?

The holidays are over and the New Year, like the sunrise, has lifted above the horizon to offer possibilities for us all. Can we look beyond our differences in culture, in gender, in religious preference, in financial status, and accept everyone as worthy? Is it possible in this year to set aside the dirt and grime and atrocity of war to coat the world in peace? 

Each sunrise is different. Each day is different. And so is each year. We are experiencing the sunrise of 2013.  Let’s see the promise of the new year and rediscover the beauty that lies within peaceful possibilities.

Want to know why the sky changes colors?
http://www.sewanee.edu/chem/Chem&Art/Detail_Pages/ColorProjects_2004/Adams/Adams%20project.htm

Monday, December 13, 2010

Apples - 'Tis the Season


'Tis the season – for apples! There are so many kinds of apples available now that we can treat our taste buds to a variety of flavors and textures. I have some personal favorites: Gala is pleasingly sweet with an undertone of tartness; Fuji is crisp and juicy, a good crunching apple; Jonagold is a cross between golden delicious and Jonathan apples with a slightly tart edge and good cooking characteristics.

Which leads me to another favorite of mine – baking. This year I made baked apples. I cut the tops off and cored out the apples, scraping some of the fruit away to form a bowl. I cooked unsweetened whole cranberries in a little butter, added a bit of agave nectar for sweetness, some chopped dates, a dash of cinnamon, and the zest and juice of one orange When the cranberries became soft and thickened, I added nuts and filled the apples with the mixture. Then I placed them in a baking dish with a layer of water in the bottom, and baked them at 350 degrees for about 45 minutes. They were warming and delicious, just right for a pre-winter dessert.

Homemade applesauce is easy to fix, too. Peel, core, and cube apples (I like to mix varieties and flavors). I do the same with a pear or two. Put the fruit in a saucepan, add apple juice, a tad nutmeg, and cinnamon to taste. Cook over medium heat until the fruit is soft. Then mash them together. A potato masher works fine. Leave some chunky pieces for interest.

Any apple recipes among your cooking favorites? Willing to share? Feel free to tell us about them.

For your info: there are lots and lots of apple varieties, enough for every letter of the alphabet according to this website http://www.allaboutapples.com/varieties/ Pretty terrific, for the apple lovers out there.

Happy apple-ing and a very Happy New Year!